Mom’s “Health Salad” – Recipes from home

Growing up, my Mom would always name recipes that aren’t healthy with “health” in front of them. For example, when she cooks bacon, eggs and toast for breakfast, she calls it a “health breakfast”. Another example is this salad – with processed deli meat and cheese in it, it is not exactly “healthy” yet it… Continue reading Mom’s “Health Salad” – Recipes from home

Pat’s zucchini, mushroom and cheese enchiladas

When it comes to Mexican food, Pat has lots of opinions. He grew up in San Diego eating burritos, tacos, enchiladas, etc. all the time from taco trucks. So when it came to making any of these, I had a lot to learn. Vegetables don’t go on tacos – it’s only meat, cilantro and onions.… Continue reading Pat’s zucchini, mushroom and cheese enchiladas